Our executive producer was featured in the November2017 issue of the Black Hills Woman Magazine! Meet Rhonda Pearcy, who combined her love for cooking and passion for the Rapid City community to create the Fork Real Cafe. Here's an excerpt:
"My journey led me through managing the kitchen of the Cornerstone Rescue Mission for a year where I saw beautiful people with brokenness in their lives. I realized that we do not have a lack of food, but a lack of nutritious food within a loving community setting. When given the opportunity to learn about fresh produce, more was eaten. When relationships are built, lives are changed. How could I use locally grown produce and relationship building to make a difference in our community? By bringing the two to the table."
Read the full article by following the link below!